Discover the Culinary Delights of Handsome Guys Episode 37: Top Food Recommendations in Mapo-gu, Seoul
If you're a fan of Korean variety shows and crave authentic Korean cuisine, Handsome Guys Episode 37 is a must-watch! Aired on August 25, 2021, this episode takes viewers on a mouthwatering journey through Gongdeok, Mapo-gu, Seoul, showcasing iconic dishes like grilled bulgogi, samgyetang, and pork ribs. Hosted by Cha Tae Hyun, Kim Dong Hyun, Lee Sang Uk, and Lee Yi Kyung, with guests Shin Seung Hwan and Lim Ju Hwan, the episode blends food exploration with hilarious quizzes and games. Whether you're planning a food tour in Seoul or simply want to recreate these dishes at home, this guide highlights the top food recommendations from the episode, optimized for foodies and travelers seeking the best of Mapo-gu's culinary scene.
Why Handsome Guys Episode 37 is a Foodie’s Paradise
Handsome Guys is a beloved Korean variety show that explores South Korea’s cultural and culinary treasures. In Episode 37, the cast visits Gongdeok, a vibrant area in Mapo-gu known for its mix of historic eateries and trendy cafes. The episode’s focus on summer-appropriate dishes like grilled bulgogi and samgyetang, combined with entertaining quizzes to avoid paying for meals, makes it a delightful watch for food enthusiasts and K-variety fans alike. Below, we dive into the featured restaurants, dishes, and tips to experience Gongdeok’s food scene, ensuring you’re ready to savor Seoul’s flavors.
Top Food Recommendations from Handsome Guys Episode 37
1. Grilled Bulgogi: A Michelin-Guide Gem in Gongdeok
Restaurant Highlight: The cast visits a historic restaurant in Gongdeok, open since 1929 and featured in the Michelin Guide for nine consecutive years. This eatery is renowned for its crispy grilled bulgogi, a unique preparation where the meat is grilled in the kitchen to avoid smoke clinging to clothes, making it perfect for diners seeking a flavorful yet practical meal.
- Must-Try Dishes:
- Grilled Bulgogi: Thinly sliced beef marinated in a rich soy-based sauce, grilled to smoky perfection. The cast raved about its tender texture and bold flavors, enhanced by a wrap with lettuce, garlic, and chili.
- Sweet and Sour Small Octopus Salad: A refreshing side dish with a tangy kick, perfect for summer.
- Beef Tartare Bibimbap: A vibrant mix of raw beef, vegetables, and gochujang, offering a fresh twist on a Korean classic.
- Samyangju: A traditional liquor made by the restaurant’s son-in-law, adding a cultural touch to the meal.
- Why Visit: This restaurant’s long-standing history and Michelin recognition make it a must-visit for authentic Korean BBQ lovers. The crispy bulgogi, designed for convenience, is ideal for tourists exploring Mapo-gu.
- Travel Tip: Pair your bulgogi with rice from a nearby convenience store for a budget-friendly meal, as suggested by Tripadvisor reviews for similar BBQ spots in Seoul.
2. Samgyetang: Nourishing Chicken Soup for Summer
Restaurant Highlight: J Herbal Samgyetang, located in Gongdeok’s underground shopping center, is a local favorite, serving over 500 chickens on Chobok, the first of Korea’s three hottest summer days. Known for its tender chicken and flavorful broths, this spot is perfect for those seeking traditional Korean food to beat the heat.
- Must-Try Dishes:
- Herbal Samgyetang: A whole young chicken stuffed with glutinous rice, ginseng, jujubes, and herbs, boiled in a rich broth. The cast praised its health benefits and harmonious flavors.
- Perilla Seed Samgyetang: A nutty variation that surprised the cast with its unique taste.
- Abalone Samgyetang: A luxurious twist with tender abalone, adding a seafood depth to the soup.
- Stir-Fried Gizzards and Boneless Chicken Feet: Spicy, chewy sides that complement the mild soup.
- Ginseng Wine: A complimentary drink that enhances the meal’s cultural experience.
- Why Visit: Samgyetang is a classic summertime dish in Korea, believed to revitalize the body. J Herbal Samgyetang’s popularity and the owner’s warm hospitality make it a top pick in Mapo-gu. For a similar experience, try Tosokchon in Jongno-gu, known for serving some of Seoul’s best samgyetang.
- Travel Tip: Visit during Bok days (Chobok, Jungbok, Malbok) for an authentic cultural experience, but expect crowds. Arrive early to avoid long waits.
3. Pork Ribs: A Historic Korean BBQ Experience
Restaurant Highlight: The episode features Korea’s oldest pork ribs restaurant, opened in 1956 in Gongdeok’s ribs alley. This iconic spot is credited with creating seasoned pork ribs, a game-changer in Korean BBQ history.
- Must-Try Dishes:
- Seasoned Pork Ribs: Marinated in a bold red sauce with gochujang and garlic, these ribs were described as “saying ‘I’m the sauce!’” by the cast for their intense flavor.
- Salt-Grilled Pork: Thick, juicy cuts seasoned simply with salt, offering a steak-like experience.
- Black Rice Noodle Pho: A surprising fusion dish blending Korean naengmyeon and Vietnamese pho, praised for its refreshing taste.
- Pork Rind and Skirt Meat: Unique sides that showcase the restaurant’s expertise in pork.
- Why Visit: This restaurant’s historical significance and diverse menu make it a standout for Korean BBQ enthusiasts. Its location in Gongdeok’s ribs alley adds to the authentic experience. For pork lovers, WooSung Galbi in Yaksu Market is another great option for pork-focused BBQ.
- Travel Tip: Pair the ribs with a charcoal grill for the best smoky flavor, as recommended by local food guides.
4. Trendy Desserts: A Modern Twist in Gongdeok
Restaurant Highlight: The cast visits a chic cafe run by a young owner in her mid-20s, known for innovative desserts that blend unexpected flavors. This spot reflects Gongdeok’s evolving food scene, balancing tradition with modernity.
- Must-Try Dishes:
- Chocolate-Cilantro Ice Cream: A bold combination that surprised the cast with its balanced, refreshing taste.
- Vanilla Ice Cream with Olive Oil, Salt, and Pepper: A creamy dessert with a savory twist, perfect for adventurous eaters.
- Yakisoba Salt Bread and Fig Open Toast: Trendy baked goods that highlight the cafe’s creativity.
- Why Visit: This cafe is ideal for dessert lovers and those exploring Mapo-gu’s modern side. Its proximity to Hongdae, a hub for Seoul’s arts and music scene, makes it a great stop after dining.
- Travel Tip: Make reservations, as trendy cafes like Perlen in Yeonnam-dong often get crowded after being featured on shows like Sixth Sense.
Fun and Games: The Handsome Guys Experience
What sets Handsome Guys apart is its blend of food exploration with entertaining quizzes and games. In Episode 37, the cast competes to avoid paying for meals through:
- Nonsense Quizzes: Questions like “What’s a pine tree that’s upset? Toothbrush” and “Which country has many miners? Kenya” add humor and keep viewers engaged.
- Historical Quizzes: Topics like Joseon Dynasty traditions (e.g., fruits given during Bok days) educate while entertaining.
- Rock-Paper-Scissors and Phone Calls: A call with Shin Seung Hwan’s daughter, Ji Eun, determines dessert payment, adding a personal touch.
These games, combined with the cast’s playful banter, make the episode a fun guide to Gongdeok’s food scene. The final quiz victory, where the cast cancels a $336 payment by naming flowers, showcases their teamwork and adds to the episode’s charm.
Why Visit Gongdeok, Mapo-gu for Food?
Gongdeok is a hidden gem in Mapo-gu, blending old-school eateries with modern cafes. Its proximity to Hongdae, known for its indie spirit and street art, makes it an ideal stop for travelers. The area’s highlights include:
- Gongdeok Market: A traditional market offering sikhye, yakgwa, and jokbal, perfect for sampling local snacks.
- Historic Restaurants: Eateries like the 1929 bulgogi restaurant and 1956 pork ribs spot offer a taste of Korea’s culinary history.
- Trendy Vibes: Modern cafes cater to younger crowds, reflecting Seoul’s evolving food culture.
How to Plan Your Food Tour in Mapo-gu
- Start with BBQ: Visit the Michelin-recognized bulgogi restaurant or explore Mapo Sutbul Galbi for similar BBQ vibes.
- Savor Samgyetang: Head to J Herbal Samgyetang or nearby Tosokchon for a nourishing meal.
- Indulge in Pork Ribs: Don’t miss Gongdeok’s ribs alley for seasoned or salt-grilled pork.
- End with Desserts: Try innovative sweets at a trendy cafe or visit Yeonnam-dong’s Perlen for a similar experience.
- Explore Gongdeok Market: Sample street food and soak in the local atmosphere.
Pro Tip: Watch Handsome Guys Episode 37 on platforms like Viki, Kocowa, or TVING for inspiration before your trip. Check tvN’s official website or X for clips and updates on the show.
Watch Handsome Guys Episode 37Recreate the Dishes at Home
Want to bring Gongdeok’s flavors to your kitchen? Here are simplified recipes inspired by the episode:
- Grilled Bulgogi: Marinate thinly sliced beef with soy sauce, garlic, ginger, sesame oil, and gochujang. Grill on a hot pan for 2-3 minutes per side. Serve with lettuce wraps and rice.
- Samgyetang: Stuff a small chicken with glutinous rice, ginseng, jujubes, and garlic. Simmer in a pot with water, ginger, and herbs for 1-2 hours. Season with salt and pepper.
- Seasoned Pork Ribs: Marinate pork ribs with gochujang, soy sauce, garlic, and sugar. Grill over charcoal for a smoky flavor.
For detailed recipes, join a Korean cooking class in Seoul or online through platforms like Cookly.
Join a Korean Cooking ClassFinal Thoughts
Handsome Guys Episode 37 is a delicious dive into Gongdeok, Mapo-gu’s culinary scene, showcasing grilled bulgogi, samgyetang, and pork ribs through a lens of fun and camaraderie. Whether you’re a K-variety fan or a foodie planning a Seoul adventure, this episode offers a perfect guide to Mapo-gu’s best eats. From historic restaurants to trendy cafes, Gongdeok’s mix of tradition and innovation makes it a must-visit. Watch the episode, plan your food tour, and savor the flavors of Seoul!
Ready to explore? Stream Handsome Guys Episode 37 on Viki or Kocowa, and follow @tvN on X for updates. Share your favorite Korean dishes or travel plans in the comments below!