7 Types Of Tasty And Healthy Tea In Korea

Tea successful Korea has ever been a bully excuse to relax and, erstwhile java had not yet been imported, it was nan portion usually consumed during daytime meetings, often accompanied by atom cakes. It is bully to know, however, that successful Korean nan word 차 (cha, tea) indicates not only nan existent beverage but besides everything we would telephone herbal tea. They were often chosen not only for their sensation but besides for nan nutritional properties they provided.

If you’re funny astir what types of beverage successful Korea you tin find, proceed reading!

7 types of beverage successful Korea

1. Daechu-cha

Daechu-cha (대추차) is an herbal beverage made from jujubes, besides known arsenic Chinese dates. It is 1 of nan accepted drinks and is brownish successful colour. It is made by boiling jujubes successful h2o until they merchandise their sweet, flavourless juice. It is often served dressed up pinch conifer nuts. It is besides highly weighted for its nutritional properties arsenic it is rich successful iron, potassium and vitamins B and C. Tea successful Korea is not conscionable astir quenching thirst, it is really delicious and healthy.

2. Omija-cha

Next connected nan database of types of beverage successful Korea, we person nan Omija-cha (오미자차), which is besides 1 of nan astir celebrated drinks successful Korean contented and is still widely consumed today. It is simply a ray reddish herbal beverage made from magnolia berries and tin beryllium consumed either basking aliases cold. It is said to person 5 flavours: sweet, sour, bitter, salty and pungent. It is prepared by boiling magnolia berries successful water, and adding chromatic astatine nan end. If you want to portion it cold, it is served complete ice.

If you for illustration Korean dramas, you whitethorn person already caught a glimpse of Omija-cha successful nan past play 철인왕후 (international title Mr. Queen), drunk by nan protagonist successful nan institution of nan widowed queen.

3. Bori-cha

If you sojourn restaurants successful Korea, you mightiness announcement immoderate service Bori-cha (보리차) alternatively of water. It is besides a type of beverage successful Korea that was consumed alternatively of h2o until a fewer decades ago. Bori-cha, besides known arsenic Barley tea, is somewhat nutty and has a refreshing taste.

In today’s Korean homes, a h2o purifier is ever present, whereas it was erstwhile uncommon. Instead of going retired and buying bottles of water, Koreans preferred to purify pat h2o (or good h2o successful older homes) by boiling it together pinch barley, which ended up flavouring it and giving it a light brownish colour.

Today, bori-cha nary longer replaces water, which is commonly consumed pinch meals, but location are still galore who for illustration it, believing it to beryllium not unfairly tastier than water.

4. Nok-cha

Nok-cha (녹차) is thing different than nan classic greenish tea successful Korea, overmuch consumed and appreciated successful Korea for its sensation and its purifying and antioxidant properties. The astir celebrated Korean greenish teas are from Jeju Island and nan municipality of Boseong, wherever an yearly greenish beverage show is held.

Its flavour is truthful celebrated that it is often recovered successful nan mixed of various desserts for illustration greenish beverage hotteok (sweet pancakes pinch brownish sweetener filling) and greenish beverage tiramisu. The astir celebrated 1 is greenish tea-flavoured crystal cream, which is champion paired pinch saccharine reddish legume toppings!

5. Maesil-cha

Unarguably, nan astir iconic beverage successful Korea is nan Maesil-cha (매실차), group besides telephone it nan plum tea. Maesil-cha has been consumed successful Korea for hundreds of years and nan usage of maesil successful beverages and culinary dishes dates backmost to nan Joseon Dynasty. It is highly prized successful Korea not only for its saccharine taste, but besides for its ability to improve digestion, detoxify nan body, and fortify nan immune system. 

Maesil-cha is an herbal beverage made from plum extract diluted pinch water. It tin beryllium consumed basking and is usually served pinch a conifer seed garnish, arsenic is nan lawsuit pinch Daeju-cha. It was besides enjoyed acold aliases connected nan rocks during nan basking summertime months for its refreshing and cooling qualities.

6. Insam-cha

Insam-tea (인삼차) besides known arsenic ginseng beverage successful Korea has been a portion of accepted Korean medicine for complete 2,000 years. Known for its powerful wellness benefits, ginseng is considered a tonic that enhances energy, promotes stamina, and boosts wide well-being. This root, autochthonal to Korea, has a agelong history of being utilized to dainty various ailments. Over time, ginseng was incorporated into beverage forms to make it much accessible and easier to consume, which helped found its fame successful Korean culture.

Often prepared successful powdered aliases sliced form, this unsocial beverage successful Korea has a people bitter and earthy taste, which is commonly balanced by adding honey aliases sugar for sweetness. The beverage is typically consumed hot but tin besides beryllium enjoyed cold. Ginseng beverage pairs good pinch accepted rice cakes (떡, Tteok) aliases honeyed pastries as it contrasts nicely pinch nan bitter spirit of nan tea.

In present-day Korea, you tin find ginseng beverage astatine health stores aliases pharmacies successful forms for illustration tea bags, ginseng extract, aliases ready-to-drink bottled versions.

7. Oksusu-cha

Oksusu-cha (옥수수차) connected nan different hand, has a much caller history successful Korea, besides named nan maize beverage successful Korea. Corn itself was introduced from nan Americas during nan 16th period and complete time, it became a celebrated drink, peculiarly successful agrarian areas, arsenic it was easy to hole and offered comfortableness successful each seasons.

Corn beverage is made by roasting maize kernels and past brewing them successful basking water. This results successful a mild, nutty, and sometimes somewhat sweet tea. It tin beryllium enjoyed hot aliases cold, though it is typically served hot during nan colder months. It is debased successful calories and caffeine-free, making it a celebrated prime for group of each ages.

Today, Oksusu-cha is really wide disposable successful convenience stores arsenic a bottled drink, wherever it’s often marketed for its digestive and detoxifying properties.

Where to bask beverage successful Korea

For nan afloat experience, we urge trying 1 of nan galore Korean teas successful a accepted tearoom, possibly accompanied by atom cakes.

In Seoul, nan areas pinch nan astir accepted beverage rooms are Insa-dong and Ikseon-dong. Here, strolling done nan streets, you will beryllium spoilt for choice. Another spot to effort accepted beverage is nan Gyeongbok-gung Royal Palace. Inside, nan erstwhile room building has been converted into a accepted beverage room, wherever you tin beryllium waited connected by waiters successful hanbok while enjoying nan position of nan remainder of nan palace. For much accusation connected making reservations, click here.

Hopefully, you will soon person nan chance to sensation 1 of these teas successful Korea, possibly successful 1 of nan accepted rooms, and possibly effort immoderate more. For much accusation and absorbing facts astir Korean culture, support pursuing nan Go! Go! Hanguk blog and do not hesitate to contact america about surviving and studying successful Korea.