Joy Pops Laugh Pops Episode 4: KKPP Foods' Mexican Expedition - Day 3 Highlights with Lee Kwang Soo, Kim Woo Bin, and Doh Kyung Soo
Embark on a laughter-filled journey with Korean entertainment icons Lee Kwang Soo, Kim Woo Bin, and Doh Kyung Soo (D.O.) in GBRB: Joy Pops Laugh Pops Episode 4. This episode dives into the heart of Mexico's vibrant culture, blending thrilling tours, mouthwatering street food, and the chaotic charm of a budget-strapped expedition. As part of the KKPP Foods International Expedition, the trio navigates ancient pyramids, indulges in iconic dishes like chiles en nogada and arrachera tacos, and faces hilarious budgeting dilemmas. If you're a fan of Korean variety shows or dreaming of a Mexico travel adventure, this recap is your ultimate guide!
Day 3 Kickoff: Soaring Over Teotihuacan Pyramids
The episode opens with the KKPP Foods team rising early for an unforgettable hot-air balloon tour over Mexico's ancient pyramids. Floating above the majestic Teotihuacan ruins, the group marvels at the 2.5 million tons of rock that built these wonders. "The sight of ancient pyramids spread out underneath us," captures the awe-inspiring moment perfectly.
Fun Fact: Pyramid Trivia
Did you know? The pyramids used approximately 2.5 million tons of rocks. The team quizzes each other to lock in the history, turning education into entertainment!
Post-flight, they refuel with a Mexican-style breakfast buffet, sampling exotic flavors that leave them hungry for more. This seamless blend of adventure and cuisine sets the tone for a day packed with "joy pops" and "laugh pops."
Street Food Heaven: From Tripe Tacos to Arrachera Delights
Mexico's street food scene steals the show in Episode 4. After a guided walk through ancient sites—complete with a jaguar-sound whistle purchase—the team debates tipping their guide, Nan Do, settling on a heartfelt 2,000 pesos (about $15 USD) after a comedic currency confusion.
Hunger strikes again, leading to a detour for chiles en nogada and arrachera tacos. The street stall tacos, featuring marinated beef, fresh salsas, and beans, earn rave reviews: "This is the Mexican taco I've always imagined!" exclaims Lee Kwang Soo. Even the protein-loving Kim Woo Bin declares them superior to tripe tacos.
Pro Tip for Mexico Travel: Opt for cash-only street vendors for the freshest bites— but always ask for receipts if you're on a budget like the KKPP team!
Cultural Immersion: Tipping, Tours, and Traditional Feasts
The group's guide, the "man from Gyeongsan," delivers insider knowledge on everything from Orange Street to pyramid facts, making the tour both exhausting and enlightening. A quick gym spotting in Mexico City sparks a hilarious debate: exercise or more tacos? Spoiler: Tacos win.
Lunch at a recommended spot features chiles en nogada—a patriotic dish mirroring Mexico's flag colors. The team samples sweet walnut sauce versions (reminiscent of Korean pine nut porridge) and savory pistachio alternatives, likening it to a chaotic wedding buffet: "Braised short ribs and dessert mixed together— but delicious!"
Mole Poblano Mystery Solved
The trio cracks the code on mole sauce's five key ingredients: cinnamon, cumin, star anise, roasted tomatoes/onions, and... chocolate! "It's like gongjindan— slightly sweet yet bitter," jokes Doh Kyung Soo.
These moments highlight the show's genius: turning food into a cultural puzzle while keeping the laughs rolling.
Budget Blues and Shopping Spree: Vintage Vibes in Mexico City
As the auditor (Kim Woo Bin) frets over receipts and balances, the team squeezes in a vintage shop visit. Lee Kwang Soo nearly buys a daring vest after playful peer pressure, while Doh Kyung Soo snags a "thank you" necklace with a hand motif. "The man from Gyeongsan is the best," they cheer for their guide's hospitality.
Evening winds down at a Korean restaurant, craving ramyeon, sundaeguk, and stir-fried squid. "Korean food tastes so good after not having it for a while," sighs the weary crew, packing leftovers for tomorrow amid whale shark tour booking woes.
Heading to Cancun: Flight Deals, Packing Chaos, and Teasers
Packing turns comedic— from jaguar whistles to friendship rings— before an early flight to Cancun. Jet lag sparks deep chats on meditation, and Doh Kyung Soo plays skincare guardian. At the airport, self-check-in mishaps and bread feasts fuel their energy.
Teaser Alert: Cancun brings whale sharks, ceviche hunts, and more taco obsessions. Will the budget hold? Episode 4 ends on a high note, promising "something that's not available anywhere else" in the resort city.