House on Wheels: Beyond the Ocean - Episode 3 Recap
Join Sung Dong Il, Kim Hee Won, Jang Na Ra, and Gong Myoung in Hokkaido!
A New Adventure in Hokkaido
In Episode 3 of House on Wheels: Beyond the Ocean, the beloved South Korean variety show takes its mobile home across the ocean to Hokkaido, Japan. Hosted by Sung Dong Il, Kim Hee Won, and newcomer Jang Na Ra, this episode welcomes back fan-favorite guest Gong Myoung, who returns after his military service, bringing a fresh and vibrant energy to the trip.
After bidding farewell to friends in Shimonoseki, the team embarks on a 1,830km journey from Maizuru Port to Otaru Port in Sapporo, Hokkaido. This episode is filled with stunning landscapes, heartfelt moments, and the discovery of Hokkaido’s unique summer charm.
Exploring the Shakotan Peninsula
The group arrives at the breathtaking Shakotan Peninsula, known for its vibrant “Shakotan blue” ocean. The cast is mesmerized by the clear, emerald-cobalt waters and dramatic cliffs, drawing comparisons to Jeju Island’s Seongsan Ilchulbong. As they walk along the coastal path, they encounter a wild fox and marvel at the pristine nature, including the iconic candlestick rock, a highlight of the peninsula.
A fun moment unfolds when the team tosses coins to make wishes at a cliffside spot, with Sung Dong Il’s coin landing perfectly, sparking excitement and optimism for the show’s future. This segment showcases the group’s camaraderie and their ability to find joy in simple moments.
Culinary Delights at Yoichi’s Urchin Roe Market
No trip to Hokkaido is complete without indulging in its world-renowned seafood. The team visits the Yoichi urchin roe market, where they’re captivated by the variety of fresh urchin roe from regions like Yoichi, Otaru, and Nemuro. Despite the high prices—ranging from $48 to $61 for a small portion—they splurge on two plates to treat Gong Myoung to a luxurious meal.
Back at their campsite, Sung Dong Il transforms the urchin roe into a delectable rice bowl, topped with kelp, green onions, radish sprouts, and a touch of Korean-inspired soy sauce and sesame oil. The dish is a hit, with the cast praising its fresh, rich flavor, proving that Hokkaido’s seafood lives up to its reputation.
Fruit-Picking and Winery Adventures
The group’s next stop is a local orchard in Yoichi, known as the “Fruit Road” for its abundance of fresh produce. They dive into picking European plums (prunes) and grapes, enjoying the sweet, juicy flavors straight from the trees. The experience is a highlight for fruit-averse Kim Hee Won, who finds himself enchanted by the plums’ sweetness.
The adventure continues at a local winery, where the cast learns about Hokkaido’s burgeoning wine industry. They taste Pinot Gris grapes and sample an orange wine, described as having a youthful, rebellious flavor. The winery’s picturesque vineyard, with its ocean views, leaves everyone in awe, prompting them to dream of returning with loved ones.
Heartwarming Moments and Positive Vibes
Throughout the episode, the cast’s chemistry shines. Gong Myoung’s return brings nostalgia and laughter, with Sung Dong Il and Kim Hee Won teasing him affectionately. Jang Na Ra, the newest member, blends seamlessly into the group, adding her charm and humor. Their commitment to maintaining a “positive mind” sets the tone for a joyful journey, filled with lighthearted banter and genuine connections.
The episode teases an upcoming visit to Otaru, promising more romantic and exciting adventures, including a “Dong Il Tour” packed with must-see spots and local delicacies.
Why You Should Watch Episode 3
House on Wheels: Beyond the Ocean Episode 3 is a perfect blend of adventure, culture, and heartwarming moments. Whether you’re a fan of travel shows, food explorations, or simply enjoy watching celebrities bond over shared experiences, this episode delivers. The stunning visuals of Hokkaido’s landscapes, combined with the cast’s infectious enthusiasm, make it a must-watch for fans and newcomers alike.
Stream the episode to join Sung Dong Il, Kim Hee Won, Jang Na Ra, and Gong Myoung as they uncover the hidden gems of Hokkaido’s summer!